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One response to “Banana & Vanilla Ice Cream with Blackberry Sauce”

  1. Tom

    I was amazed by the taste of this ice-cream; It does not taste like mushed bananas, it tastes like real ice-cream!

    I used to be allergic to milk so tend to enjoy sorbets but this recipe is the best of both worlds: fresh and fruity but also creamy.

    Just be careful that you don’t fall over while carrying a jug of Blackberry Sauce because it ends up looking rather gory (private-joke)!

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